We have been making delicious products in Hollister (San Benito County), California, since 1983.
We like to use only the freshest fruits possible. We personally visit the growers and select the best
ingredients available. Many of the fruits are grown on our property, so we have the luxury of waiting
until the perfect moment to pick them. All our jam, jelly, butters, and relishes
are made in small batches to achieve optimum flavors. We never use questionable chemicals, non-food additives,
or unnecessary fillers. We never use an apple base with fruit such as mint,
pineapple, quince, etc. All products are made only with the fruit advertised on the label.
Carol McCarey, the owner and head chef, has been canning all her life. She has been featured in newspaper articles
about the subject and has appeared on local NBC-TV giving canning tips. Carol also is a graduate of an accelerated
chef program at the California Culinary Academy in San Francisco. Carol has developed recipes over the years that
optimize the flavors. Our products are "handmade" in very small batches to capture the essence of the fruit. While
the individual recipes remain top secret, we are happy to guide others in making a quality product. Actually, the
Sure-Jell website has many fine recipes. Just be sure to follow the instructions to the letter.
Prior to going into commercial jam making, Carol's products won a
boatload of blue ribbons at the San Benito County Fair and at the
California State Fair. She often won Best-in-Show against state-wide
competition. Her Brandied Cherries, Lemon Marmalade, and Mint Jelly
were perennial State champions. Carol has also entered professional
divisions at the fair and continuously took first place and
Best-in-Show with her jam and jelly entries.
We love to get compliments from customers who send great letters
telling us how much they enjoyed the products. We try as hard as
possible to please you. We've received envelopes from satisfied
customers with just our labels in them with notes on the back telling
us how much they enjoyed the product. One time we had a couple of
quality control inspectors from a large jam and jelly company (think TV
ads) buy our jam and jelly. They said our jams were so much better than
anything at their plant! We have also heard from happy customers all
across the US, in Mainz, Germany, and the outback of Australia. So we
will keep doing what we are doing. Thanks for visiting this site!
Safety & Health Note: We operate under a Processed Foods Registration from the California State FDA and our commercial kitchen,
processes, and labels are
routinely inspected and approved by the California Public Health FDA Department. Everything is prepped, produced,
sealed, and labeled under state and federal food laws. Ask to see our PFR permit to operate (and stay away from any food company that does not have one).
The biggest expenses we incur each year are keeping our
dedicated cooking equipment and processes up to code, in addition to completing state-required food safety education. These expenses
heavily drive the prices we have to charge.
COPYRIGHT 2016 UNIQUE GIFT RESERVE. All rights reserved. E-mail comments to uniquegiftreserve@gmail.com
Web design and development by William McCarey